Variable | Healthy control | M | TTH | CH | MOH |
---|---|---|---|---|---|
Total | 32 | 43 | 23 | 13 | 22 |
Male | 14 (43.7Â %) | 15 (34.9Â %) | 7 (30.4Â %) | 11 (84.6Â %) | 3 (13.6Â %) |
Female | 18 (56.3Â %) | 28 (65.1Â %) | 16 (69.6Â %) | 2 (15.4Â %) | 19 (86.4Â %) |
Age | 35.46 ± 8.49 | 35.21 ± 10.44 | 45.17 ± 10.88 | 34.69 ± 10.12 | 46.18 ± 9.60 |
 <30 | 9 (28.1 %) | 14 (32.6 %) | 2 (8.7 %) | 6 (46.2 %) | 1 (4.5 %) |
 30–40 | 15 (46.9 %) | 12 (27.9 %) | 6 (26.1 %) | 4 (30.8 %) | 5 (22.7 %) |
 >40 | 8 (25 %) | 17 (39.5 %) | 15 (65.2 %) | 3 (23.1 %) | 16 (72.7 %) |
Education | |||||
 Junior colleague or lower | 12 (37.5 %) | 26 (60.4 %) | 17 (74.0 %) | 9 (69.2 %) | 17 (77.3 %) |
 University or above | 20 (62.5 %) | 17 (39.6 %) | 6 (26.0 %) | 4 (30.8 %) | 5 (22.7 %) |
BMI | |||||
 Underweight (<18.5) | 3 (9.4 %) | 3 (7.0 %) | 0 | 1 (7.7 %) | 2 (9.1 %) |
 Normal weight (18.5 to <23) | 23 (71.9 %) | 24 (55.8 %) | 10 (43.5 %) | 5 (38.5 %) | 8 (36.4 %) |
 Overweight (23 to <25) | 4 (12.5 %) | 6 (14.0 %) | 5 (21.7 %) | 2 (15.4 %) | 6 (27.3 %) |
 Obese (≥25) | 2 (6.2 %) | 10 (23.3 %) | 8 (34.8 %) | 5 (38.5 %) | 6 (27.3 %) |